About us

Because size matters, we special ordered a unique four-meter grill from Argentina — the only one of its kind in the city. All of our dishes are prepared on open flames right in front of your eyes. In order to cook your favorite meals we use over 100 kilograms of charcoal everyday. 
This is a grown-up’s grill. 

We believe that good food is honest food; therefore, our managing partners Anton Lyalin and Kirill Martynenko insist that only the highest quality ingredients are used in our kitchen. The taste will tell. 

Thanks to our experience in the kitchen, we know how to make our sophisticated and discerning guests happy. Whether it is a boisterous group of hungry friends, a barbeque-loving family, a romantic pair looking for a little privacy or an adventurer in search of an exciting Friday night, Torro Grill has something for everyone. Our menu burns with diversity.

Kirill Martynenko and Anton Lyalin